Exit cook mode
Pomegranate salad

Polish · Vegetarian

Pomegranate salad

Read the full recipe page

Translate this recipe

Reading in English

Listen to this recipe

No matching voice on this device

Method

1 / 4
  1. step 1

  2. Combine the olive oil, lemon juice, honey and thyme leaves in a large bowl. Season well, then tip in the lettuce, tomatoes, spring onions and chilli, and toss to combine.

  3. step 2

  4. Scoop out the pomegranate seeds over a bowl and remove any white membrane. Arrange the dressed salad on a platter, then scatter over the pomegranate seeds and feta.

Tip: press Space to mark the active step done · J / K to move between steps

Keep exploring

Need a converter while you cook?

Mid-recipe is no time to be hunting for a calculator. These open in a new tab so the timer keeps running.

From the journal

Original essays on the small details that separate good cooking from great.